Homemade Pimento Cheese

Ingredients

• 2 cups shredded cheddar cheese
• 8 ounces cream cheese, softened
• 1/2 cup mayonnaise
• 1/2 teaspoon garlic powder
• 1/4 teaspoon paprika
• 1/2 teaspoon onion powder
• 4 ounces diced pimentos, drained
• 1/2 teaspoon dried mustard

Instructions

• With an electrical mixer, combine the cheddar and cheese along. combine for 2-3 minutes.

• Add within the mayonnaise and blend.

• Add within the garlic powder, paprika, onion powder and mustard. Stir everything along.

• combine within the pimentos.

• Refrigerate for a minimum of 10-15 minutes before serving.