Sous Vide French Toast

Ingredients

• 4 Slices Bread
• 2 Pieces Eggs
• 1/2 Cup Heavy Cream
• 1 Teaspoon Vanilla Extract
• 1/2 Teaspoon Cinnamon Powder
• 1/4 Cup Butter

Instructions

• Whisk along eggs, cream, vanilla, and cinnamon in an exceedingly bowl.

• Dip bread slices within the cream mixture.

• place bread slices and any remaining cream mixture in an exceedingly sous vide bag.

• Cook for associate degree hour at 147F.

• end the bread in an exceedingly buttered pan.