Ingredients
1 cup coconut flour8 large eggs
1/4 cup Coconut Oil melted
1 1/2 cups almond milk *some readers have found that they needed to add up to 1.5 cups milk to get the best results. Please note that we have not tested this.
Toppings, optional
Almond Butterstrawberries
maple syrup
Instructions
- mix all flapcake ingredients
- In 2-3 tbs size servings, cook batter in Associate in Nursing oiled pan over medium heat
- Repeat till all batter is gone
- equally divide between containers with diced strawberries
- high with almond butter and syrup the morning you intend to enjoy!
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