" Dill Pickle Bacon Cheese Ball

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Dill Pickle Bacon Cheese Ball

  • Ingredients


  • 1 Pound Bacon, Cooked and Crumbled

  • 5 Green Onions, Diced

  • 12 Ounces Cream Cheese Softened
  • 2 Tablespoons Dill Pickle Juice

  • 1 Cup Chopped Dill Pickles

  • 1 Cup Shredded Cheddar Cheese

  • 1 Teaspoon Garlic Powder
    • Directions 

      Instructions

      • Place the softened cheese in an exceedingly massive bowl and stir within the pickle juice and garlic powder till sleek.
      • Stir within the cut pickles, cheddar, and half the broken bacon till well combined.
      • Use your hands to form the mixture into a ball.
      • Pour the remaining broken bacon and therefore the diced onion in an exceedingly single layer on an oversized plate.
      • Roll the cheese ball into the bacon and onion mixture till coated on all sides.
      • Serve instantly or cowl in associate degree airtight instrumentation for up to two days before serving.
      • Serve this together with your favorite chips, crackers, and veggies.

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