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Cheddar Ranch Chicken Thighs
Cheddar Ranch Chicken Thighs
- 2 pounds chicken thighs about 8 chicken thighs
- 2 teaspoons minced garlic
- 1/2 cup mayo
- 1 cup cheddar cheese shredded
- 1 packet ranch dressing
Instructions
- heat up the kitchen appliance to four hundred.
- in an exceedingly massive bowl combine along your garlic, mayo, cheese and ranch.
- Spray a glass baking dish with slippy spray.
- Place chicken thighs within the baking dish.
- unfold mixture on prime of chicken thighs.
- Bake for half-hour at four hundred.
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