Crustless Low Carb Taco Pie (with taco seasoning recipe)

Ingredients

Taco Seasoning

• 2 tablespoons chili powder
• 1 tablespoon paprika
• 1 tablespoon coarse salt
• 1 tablespoon black pepper, ground
• 2 teaspoons ground cumin
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried oregano leaves
• 1/4-1/2 teaspoon cayenne pepper

Taco Pie

• 1 pound ground beef
• 3 tablespoons Taco Seasoning (see above)
• 6 large eggs
• 1 cup heavy cream
• 2 cloves garlic, minced
• 1 cup shredded cheddar cheese (well-packed) About 4 ounces.

Instructions

Taco Seasoning

• during a tiny bowl, stir along all of the ingredients (chili powder, paprika, salt, black pepper, cumin, garlic powder, onion powder, oregano, and cayenne.) put aside.

Taco Pie

• heat the kitchen appliance to 350 degrees F and grease a 9-inch glass or ceramic deep dish pie pan.

• Brown the bottom beef during a giant pan over medium heat till not pink concerning seven minutes, calling it quits any clumps with a wood spoon. Add the taco seasoning and stir till combined. unfold the meat mixture within the lubricated pie pan.

• during a giant bowl, mix the eggs, cream, and garlic. Pour slowly over the meat mixture within the pan.

• Sprinkle with the cheese and bake for half-hour or till the middle is about and also the cheese is brunet . take away from the kitchen appliance and let sit for five minutes before serving.

• Store leftovers within the white goods for up to four days.