" Sheet Pan Philly Cheese Steak

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Sheet Pan Philly Cheese Steak

Ingredients

    1 1/4 lb flank steak
    Salt and Pepper
    1 tbs Olive Oil
    1 Tbs Worcestershire Sauce

Filling

    1 cup chopped mushrooms
    1 cup yellow onion
    1 cup green pepper
    1/2 Tbs olive oil
    1 Tbs Worcestershire Sauce
    Salt and pepper to taste
    8 slices provolone cheese
    4 Hoagies

Instructions


  • heat up kitchen appliance to 350 degrees
  • Place beefsteak on a baking sheet, and season with salt and pepper. i exploit Nordic Ware Baking Sheetbecause they'll ne'er rust, heat equally, and square measure created within the USA.
  • Pour oil and Worcester sauce over the highest, and rub in.
  • in a very bowl mix peppers and onions and mushrooms, and add oil, Worcester sauce, and salt and pepper, stir to mix.
  • Dump round the outside of the beefsteak, over the receptacle.
  • Bake quarter-hour
  • Broil 3-5 minutes
  • Take beefsteak off receptacle, and locomote terribly skinny slices, and bite sized items. Add back to the receptacle
  • cowl the meat and veggies with the provolone cheese
  • Bake with cheese 5-7 further minutes at 350 degrees
  • Stir well to mix cheese with veggies and meat
  • load hoagies, season with further salt and pepper if desired
  • Enjoy!

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