Butter Swim Biscuits Recipe

Ingredients

• 2 1/2 c all-purpose flour
• 4 tsp baking powder
• 4 tsp sugar
• 2 tsp salt
• 1 3/4 c buttermilk
• 1 stick unsalted butter

Directions

• First, combine all of the dry ingredients along (flour, sugar, salt, and baking powder) and stir till they’re equally combined.

• in the end the dry ingredients square measure mixed well, add the milk. If you are doing not have milk obtainable, you'll build your own by commixture two c regular milk with two tbsp white vinegar or juice and let indicate five minutes. Of course, you’ll solely use one 3/4 c tho'.

• Now, combine all of the ingredients along till they type a ball.

• Next, soften the stick of butter in a very microwave safe bowl and pour it into very cheap of a 9×9 pan. Then, add your dough and press it out till it reaches the edges of the pan. You’ll need to chop the biscuits in order that you start up with nine, then you will have to be compelled to re-evaluate} them again. They prove very rustic :).

• Bake at 450 for 20-25 minutes till they’re nice and brown on prime. Next, eat ’em up with some jelly, jam, or honey!!!

• sensible luck not ingestion the complete pan ;).