Mango and Prawn Salad

Ingredients:

• 4 peeled fresh prawns
• 4 mangoes cut into slices
• Rocket leaves
• 1 avocado
• Mint leaves
• For the Dressing:
• 1x long red chilli, finely sliced
• 1 cup of coriander leaves
• Juice from 1 lime

Instructions

• Toss rocket leaves, avocado, cucumber, mint leaves and high with contemporary Australian mangoes and boiled, bare-assed prawns

• mix finely cut chili, juice and coriander to decorate and serve