3 large sweet potatoes, peeled and cut into small-to-medium pieces
6 TBS. butter, divided
1/4 c. brown sugar
2 tsp. cinnamon
Salt and Pepper to taste
Directions:
during a massive frying pan heat two TBS butter over medium heat. Add sweet potatoes. Season with salt and pepper. Saute till fork tender, concerning quarter-hour, stirring typically.
hie potatoes to edges of pan, add remaining four TBS butter to center and soften. Add sugar to melted butter. Gently toss potatoes to coat in sugar mixture. Lower heat to low. enable to simmer in sauce concerning seven minutes. Sprinkle with cinnamon. Stir to mix. Transfer to dish and pour further sauce on high.
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