Sloppy Joe Sticks - Handheld Sloppy Joes

Ingredients

• 1 pound ground beef
• 1/2 onion, diced
• 1 tablespoon Worcestershire sauce
• 1/4 teaspoon pepper
• 1/2 teaspoon salt
• 1/2 cup ketchup
• 1 tablespoon mustard
• 2 tablespoons brown sugar
• 1 tube classic refrigerator pizza crust dough 13.5 ounce tube
• 8 sticks colby-jack cheese
• 2 tablespoons butter, melted
• 1 teaspoon garlic salt

Instructions

• during a pan, mix boeuf, onions, Worcestershire sauce, salt, and pepper.

• Brown till beef is totally boiled. Stir within the condiment, mustard, and sugar. take away from heat.

• Roll out the dish dough on a cookware. Cut in 0.5 lengthwise then cut thrice widthwise to create eight rectangles.

• Spoon the sloppy joes equally over the eight rectangles. Then prime with the cheese sticks.

• Roll the dough round the meat and cheese stick separation the seams at the highest and ends. Flip the dough over to possess the seam down on the pan.

• mix the butter and flavoring and brush over the dough.

• Bake at 425 degrees for 10-12 minutes or till golden brown.