Tastiest Turkey Meatloaf

Ingredients

Meatloaf

1 1/4 lb ground turkey breast

1 container (6 oz) Greek Fat Free plain yogurt

1/4 cup ketchup

3/4 cup Progresso™ Italian style bread crumbs

1 tablespoon Worcestershire sauce

3/4 teaspoon salt

1/4 teaspoon ground sage

1/4 teaspoon pepper

2 cloves garlic, finely chopped, or 1/4 teaspoon garlic powder

1 small onion, chopped

1egg, slightly beaten

Topping

1/2 cup ketchup

1/2 teaspoon ground mustard

1 tablespoon packed brown sugar 

Steps

1. Heat kitchen appliance to 375°F. In giant bowl, combine dish ingredients. unfold mixture in unlubricated 8x4- or 9x5-inch loaf pan, or form into 9x5-inch loaf in unlubricated 13x9-inch pan.
2. In little bowl, combine primeping ingredients; contact top.
3. Bake uncovered one hour to one hour ten minutes or till thermometer inserted in center of loaf reads 170°F. Let stand five minutes; drain. take away from pan.