Sweet Italian Chicken Recipe

INGREDIENTS

• 4 Regular-sized, Boneless, Skinless Chicken Breasts (or 3 if large)
• 1 Package Dry Italian Dressing
• 3/4 Cups Brown Sugar (Light or Dark)
• 1/2 Teaspoon Salt
• 1/4 Teaspoon Pepper

DIRECTIONS

• heat kitchen appliance to 350 degrees.

• Cut chicken into bite size items.

• in an exceedingly medium-sized bowl, mix the dry dressing, sugar, salt and pepper.

• Add chicken to the bowl and stir together with your hand till all chicken items square measure coated.

• Place chicken into one layer in an exceedingly 9x13 glass or metal baking dish.

• Bake for 25-30 minutes till chicken is totally fried.

• Serve over steamed, white rice.