Sweet Chili Garlic Glazed Salmon

Ingredients

    4 (6 oz) pieces of salmon
    ¼ cup sweet chili sauce
    1½ Tablespoons Orange Marmalade
    3 Tablespoons soy sauce
    2 Tablespoons green onion, minced
    1 clove garlic, minced
    salt and pepper

Instructions

• in a very shallow baking dish, mix sweet condiment, marmalade, and condiment. Whisk to mix and add minced garlic and inexperienced onions. Reserve ¼ cup of the marinade. Sprinkle the salmon with salt and pepper and place facing down with the skin aspect up within the dish and permit to marinade for a minimum of one hour.

• heat the broiler and make certain the kitchen appliance rack is 5-6 inches down and line a baking sheet with aluminium foil. Spray with cookery spray. Take the salmon out of the pan and shake off excess marinade. you do not wish the marinade to pool au fait the foil. Place the salmon fillets skin aspect down on high of the aluminium foil and broil for 6-10 minutes till brunette and opaque within the center.

• Pour the reserved sauce on high of the salmon before serving and garnish with inexperienced onions.